Stone Flower
Black Stone Flower, known as Dagad Phool, is a distinctive lichen adding its brown and black hues to iconic masalas like Goda Masala. With an earthy aroma and light, fluffy texture, it's a Chettinad favorite and finds a place in Hyderabadi and Marathi dishes. This edible lichen grows on trees and rocks, lending a robust woody essence when used moderately, best released through roasting with a touch of oil.
Authentic Taste
Cultural Heritage
Hygienic Production
Wide Selection
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How Much Time Does It Take For Shipping?
It Takes Around 4-6 Days For Your Order To Get Delivered.
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No, We do not accept returns and refunds due to the nature of the product.
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For Customer Service Inquiries Only, Please Mail Us karisalmasala@gmail.com